Please review these program and event changes in response to COVID-19

MOBILE MARKET PROGRAM: Purchase our fresh produce in person and online

In addition to making fresh produce available at our weekly Mobile Market stops, we now offer convenient online ordering with curbside pickup. Order our Veggie Bags online or join our Summer Farm Share Program starting June 2021. See complete details on our Mobile Market page.

SCHOOL GARDEN PROGRAM

In 2021, select school gardens are designated as additional food production sites to meet the growing demand for fresh food in Lowell. Food grown on these sites will be distributed to school families and support staff on a weekly basis. We will provide updates on our School Garden Program curriculum once plans for the new school year are in place.

COMMUNITY GARDENS

Our Community Gardens are currently open for the 2021 season, but with COVID-19 safety protocols in place. We will continue to communicate with our Community Gardeners on how to access their gardens in a safe, productive way.

GARDENER EDUCATION

For the safety of our community, our Gardener Training Program (GTP) will take place virtually in spring 2021. Class updates will be available on our Gardener Education page.

FARM TO TABLE COOKING CLASSES

For the safety of our community, our Farm to Table Cooking Classes will take place virtually during 2021. Visit our web page for details.

YOUTH FOOD JUSTICE PROGRAMS

For the safety of our community, our J-Squad Programming and Summer Farm Field Trips will not take place this year. We look forward to bringing youth back to the farm for dynamic, hands-on learning on our beautiful urban growing spaces.

ANNUAL FALL HARVEST FESTIVAL

In September 2020, we took our Annual Fall Harvest Festival ONLINE and shared behind-the-scenes photos and videos across our social media channels. Please visit us on Facebook, Twitter, and Instagram to enjoy our Harvest Festival posts and content.

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